WebMar 27, 2024 · "Dry Ingredients" for Porthole Infuser 2 Strawberries Thinly sliced 1 Lemon Wheel 5 Asparagus Thinly sliced 1 tsp Black Pepper 8 sprigs Thyme Instructions Fill your Porthole Infuser with the "Dry Ingredients". Lock it up. In a spouted container, add all your cocktail ingredients (does not need ice) and stir.
Porthole Cocktail Infuser - Easy Cocktail Ideas
WebThe Porthole is a simple, beautiful infusion vessel designed by Martin Kastner. It can be used to create striking cocktails, oils, teas, dressings, lemonade, coffee, or any other type … WebNov 19, 2014 · 250g (8 1/2 fl oz) Gin. Arrange infusion ingredients in the Porthole. Close the Porthole, tighten screws, and check the seal for good contact on both sides. Shake liquid ingredients together. … periwound maceration occurs when
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WebJan 13, 2024 · The Royal Pear: My First Date with the Porthole Infuser. So you may have remembered all the French Press Cocktails I used to make. The reality is, it was the … WebFeb 11, 2016 · Place non liquid ingredients into porthole infuser and seal it, making sure everything is tight and not leaking; Pour liquid ingredients into the spout; Let everything seep. They recommend seeping for at least 30 mins and letting it seep in for up to 4 hours. Anything more than 4 hours and the orange rind will make the drink bitter. WebThe Porthole Infuser is a cylindrical pitcher with removable glass covers providing a view into the cocktail ingredients. Small whole pods and sections of fruits, vegetables and … periwound maceration treatment